Seasonal:


Farm History:


Corn Stalks

Straw Bales

​Ornamental Corn

Decorative and Edible Pumpkins

 Gourds

Mums

Edible Squash: Acorn, Butternut, Kabocha, Buttercup, Spaghetti, and Delicata

Red and White Potatoes

Sweet Potatoes

Garlic

Kale 

Escarole

Tokyo Bekana

Romaine Lettuce

Mustard Greens

Arugula 

Publications:

166 years!


Courier Times

New generation brings new ideas to old Upper Makefield farm
November 6, 2013

Read Article


Bucks County Magazine

The Multicultural Eggplant

September 19, 2013

Read Article

Available in the Market Now:


Solebury Orchard's Apple Products:

Apple Cider

Apple Cider Vinegar

Apple Butter

Apple Sauce

Apples: Gala, Pinata, Honeycrisp


This year, Slack Farm will be celebrating its 166th year of farming by the same family. Currently, Mr. Slack farms 80 acres in hay, corn, and straw. His daughter Brenda is the next generation to work the land. She established the Milk House Farm Market in 2007 and is taking the farm in a new direction -- poultry and vegetable production. She is in the process of transitioning the farm from conventional to organic production and is the first generation to sell directly to the public on the farm. The market is housed in the old Milk House of the dairy barn, as the farm had been a dairy from 1850 to 1988.


Take a look at a piece of Slack farm history below!



Year Round:

Farm Fresh Eggs

Local Raw Honey

​Frozen Chicken

Wheatgrass (grown by request only all year)

Handmade Soaps




Onions

Fresh Herbs

​Leeks

Broccoli

Cauliflower

Cabbage

Beets

Carrots

Bell Peppers

Poblano Peppers

Sweet Frying Peppers

Jalapeno Peppers

Eggplant

Cucumbers

Green and Golden Zucchini

​Sunflowers

Sauerkraut